The bakers are mindful about choosing the best ingredients to bake their products.
A product range of Sourdough bread is prepared with only organic flours.
The other breads and pastries are prepared with regular all-purpose or bread flour, dry milk, sugar, grade A eggs and butter.
All ingredients are detailed for each bread in the menu.

Screen Shot 2021-09-21 at 6.43.07 PM.png
WhatsApp Image 2021-09-20 at 1.16.35 PM.jpeg